04 Nov The UK Food Group (UK)
The UK Food Group is a network of around 50 development, environment, farmer and academic organisations in the UK working on global food and agriculture issues....
The UK Food Group is a network of around 50 development, environment, farmer and academic organisations in the UK working on global food and agriculture issues....
The Committee on World Food Security (CFS) is the foremost inclusive international and intergovernmental platform for all stakeholders to work together to ensure food security and nutrition for all....
The National Good Food Network is a national network made up of various organisations collaborating on improving access to healthy food in their communities....
This WHO package has been designed to assist with the development, implementation and monitoring of salt reduction strategies to enable them to achieve a reduction in population salt intake (2016)....
This WHO plan provides a range of policy options which, when implemented collectively between 2013 and 2020, will attain nine voluntary global targets, including that of a 25% relative reduction in premature mortality from NCDs by 2025 (2013)....
This research from VicHealth, explores the paradox of food insecurity and obesity in disadvantaged populations (2016)....
This WHO guideline provides evidence-based recommendations on the intake of free sugars to reduce the risk of NCDs in adults and children, with a particular focus on the prevention and control of unhealthy weight gain and dental caries (2015)....
A Counties Manukau DHB guideline in best practice for establishing breakfast clubs in schools....
This resource from Bay of Plenty DHB provides a range of tips for running community based cooking skills workshops. ...
Resources by the Health Promotion Agency that promote drinking water, eating breakfast and healthy snacks...