These guidelines provide evidence-based recommendations on lifestyle behaviours and interventions to delay or prevent cognitive decline and dementia....
Strategies for changing both diet and physical activity for children to help prevent overweight or obesity are effective in making modest reductions in BMI in children up to the age of 12. Less evidence was found for adolescents and young people aged 13 to 18. This...
This report by Public Health England shows progress on the sugar reduction programme which challenged the food industry to reduce 20% of sugar from children’s diets, by 2020....
The Scorecard brings together obesity, nutrition, physical activity and child dental health data, giving a consolidated insight into the health of adults and children living in New Zealand’s biggest city, Tāmaki Makaurau. ...
The Health and Disability System Review is charged with taking a system-wide approach to what needs to change to ensure our future system achieves better and more equitable health and wellbeing outcomes for all New Zealanders. The interim report aims to achieve three things: reflect...
This is the sixth in a series of annual reports by Superu about family and whānau wellbeing in New Zealand. The report on multiple disadvantage among sole parents in New Zealand has also been produced as part of the 2018 programme. Due to Superu's disestablishment on...
The first INFORMAS national food environments and policies survey in New Zealand: A blueprint country profile for measuring progress on creating healthy food environments sur Using NZ as a case study, this study proposes a blueprint country profile for measuring progress on creating healthy food environments....
This new fact sheet provides information on energy in common alcoholic drinks in the absence of energy labelling. It includes a graphic of kilojoules in alcoholic and non-alcoholic drinks and foods with data sourced from the New Zealand Food Composition Database. The intended audience is...
The NZ Transport Agency, in partnership with the Sustainable Business Network has launched an e-bike purchase support guide aimed at helping employers make it easier for their staff to buy e-bikes....
Health services must integrate a stronger focus on ensuring optimum nutrition at each stage of a person’s life, according to a new report released by the World Health Organization (WHO). It is estimated that the right investment in nutrition could save 3.7 million lives by 2025[1]....
