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Health Star Rating Tag

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06 Jan

Posted at 11:31h in Resources, Advocacy by

Front-of-pack nutrition labelling (FoPL) of packaged foods can promote healthier diets. Australia and New Zealand (NZ) adopted the voluntary Health Star Rating (HSR) scheme in 2014. We studied the impact of voluntary adoption of HSR on food reformulation relative to unlabelled foods and examined differential...

24 Aug

Posted at 16:28h in Research by

Published in Nutrients 2017, 9(8), 918 Authors: Cliona Ni Mhurchu, Helen Eyles and Yeun-Hyang Choi Abstract:  Interpretive, front-of-pack (FOP) nutrition labels may encourage reformulation of packaged foods. We aimed to evaluate the effects of the Health Star Rating (HSR), a new voluntary interpretive FOP labelling system, on food reformulation...