Global Nutrition Report May 2020

The 2020 Global Nutrition Report calls on governments, businesses and civil society to step up efforts to address malnutrition in all its forms and tackle injustices in food and health systems.

This report looks beyond global and national patterns, revealing significant inequalities in nutrition outcomes within countries and populations. Based on the best available data, in-depth analysis and expert evidence-based opinion, the report identifies critical actions to achieve nutrition equity.