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11 May

Posted at 13:37h in Healthy Community by
The importance of positive wellbeing has been highlighted as we experience life during COVID-19. Our ability to socialise with friends and family and to live and work normally has changed massively since January 2020. In 2018 nearly 1 in 4 New Zealand adults reported experiencing...

11 May

Posted at 10:19h in Healthy Community by
The recipes from our JUST COOK Healthy Ageing and Tika Tuna programmes are developed with a combination of in season and staple ingredients while keeping good nutrition in mind. Most of these dishes serve 1 or 2 people.

11 May

Posted at 10:14h by
“Courses for Working with CALD Patients” provide learners with insight and understanding on cultural dimensions, how different cultures respond to health related situations, different health concepts, faith-based practices, and differences in expectations from health systems. The courses are written from the point of view of...

08 May

Posted at 15:09h in Advocacy by
Shayne Nahu (Te Arawa, Tainui, Irish) chairs the ANA board and is the wellbeing and advocacy manager at the Cancer Society of New Zealand. I’ve been working in public health for around 30 years. It’s still hugely challenging; there are still so many opportunities to...

07 May

Posted at 10:32h in Advocacy by
Leaders from all of New Zealand’s District Health Boards have agreed to establish a new national function to help eliminate health inequities, and improve the sustainability of the health system, and make it easier for New Zealanders to live longer and healthier lives. The aim...