30 Jan The Grocery Gap: Who has access to healthy food and why it matters
This report presents a comprehensive literature review of 132 studies investigating food access and its impact and implications on communities....
This report presents a comprehensive literature review of 132 studies investigating food access and its impact and implications on communities....
This study presents a literature review of the physical and mental health benefits associated with community food growing and gardening...
This report investigates the role of planning policy and decisions in building and creating healthy and sustainable food systems....
This resource provides information for planning authorities to utilise community food growing to encourage health within the community....
This resource provides a summary of physical activity monitoring, research, policy and the state of national action to increase physical activity levels in 139 different countries. (2016)...
This declaration identifies sustainable development goals (SDGs) to achieve and encourage everyday physical activity, recognising the contribution of international, national and local organisations in achieving these goals. (2016)...
This working paper provides a framework for designing, developing and implementing food policies/programmes in New Zealand schools (2013)....
This review paper provides an overview of the economic benefits obtained from environments that encourage walking and cycling (2012)....
This report identifies effective strategies to incorporate public health objectives into transportation planning for an efficient and cost-effective system (2017)...
This report provides estimates of costs and inactivity in NZ, based on an in-depth review of various health benefits resulting from active modes on an international scale (2008)....